Buckeyes Ingredients 1 box and 1 cup powdered sugar 2 sticks melted butter 1 1/2 cup peanut butter 12 ounces chocolate chips 1/4 cake paraffin wax Directions Mix powdered sugar, butter, and peanut butter until well blended. Roll into small 1-inch balls. Place on waxed paper on cookie sheet; chill until hard. In the meantime, melt chocolate chips and paraffin in double boiler. Dip bottom two-thirds of each ball into chocolate mixture with a toothpick. Put onto waxed paper until cool. Back