Orange Teriyaki Beef With Noodles Ingredients 1 pound boneless beef sirloin, cut into thin strips 1 3/4 cups ProgressoŽ beef flavored broth (from 32-ounce carton) 1/4 cup teriyaki stir-fry sauce 2 tablespoons orange marmalade Dash of ground red pepper (cayenne) 1 1/2 cups snap pea pods 1 1/2 cups uncooked fine egg noodles (3 ounces) Directions 1. Spray 12-inch skillet with cooking spray; heat over medium-high heat. Cook beef in skillet 2 to 4 minutes, stirring occasionally, until brown. Remove beef from skillet; keep warm. 2. Add broth, stir-fry sauce, marmalade and red pepper to skillet. Heat to boiling. Stir in pea pods and noodles; reduce heat to medium. Cover and cook about 5 minutes or until noodles are tender. 3. Stir in beef. Cook uncovered 2 to 3 minutes or until sauce is slightly thickened. Back