Savory Meat Loaf Lite Ingredients 1 1/2 pounds ground turkey 1 cup fat-free (skim) milk 1 tablespoon Worcestershire sauce 1 teaspoon chopped fresh sage leaves (or) 1/4 teaspoon dried sage leaves 1/2 teaspoon salt 1/2 teaspoon ground mustard 1/4 teaspoon pepper 1 garlic clove, finely chopped, (or) 1/8 teaspoon garlic powder 1/4 cup fat-free cholesterol-free egg product 3 slices bread, torn into small pieces 1 small onion, chopped (1/4 cup) 1/2 cup ketchup, chili sauce or barbecue sauce Directions Pre-Heat oven to 350°F. Mix all ingredients except ketchup. Spread mixture in ungreased loaf pan, 8 1/2x4 1/2x2 1/2 or 9x5x3 inches, or shape into 9x5-inch loaf in ungreased rectangular pan, 13x9x2 inches. Spread ketchup over top. Insert meat thermometer so tip is in center of loaf. Bake uncovered 1 hour to 1 hour 15 minutes or until thermometer reads 180°F. Let stand 5 minutes; remove from pan. Back