Turtle Cake


Ingredients

1 Box German Chocolate Cake
1/4 C. Oil
2/3 Can Milk
14 Oz Pkg. Caramels
1 C. Chopped Nuts
6 Oz. Pkg. Chocolate Chips

Directions

Mix cake according to directions on box
Add 1/4 Cup oil. Pour half of batter into
greased 13 x 9 inch pan. Bake at 350 for
15 minutes. Melt caramels and milk together.
Pour over hot cake. Sprinkle chocolate chips
and pecans on top. Pour remaining batter on
top and bake for an additional 30 minutes.
Ice with your favorite chocolate icing.


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